Christmas Roasted Chicken Recipe

What Is Christmas Roasted Chicken Recipe

Christmas roasted chicken is a traditional dish served during the holiday season. The chicken is usually roasted with a variety of vegetables, such as potatoes, carrots, and onions. Some people also add herbs and spices to the chicken before roasting it. Christmas roasted chicken is often served with a gravy or sauce.

How Healthy Christmas Roasted Chicken Recipe Is

When it comes to holiday meals, few things are as classic – or delicious – as roasted chicken. This dish is not only a favorite among family and friends, but it’s also one of the healthiest options you can serve.

Roasted chicken is a lean protein, which means it’s low in fat and calories. But that doesn’t mean it’s lacking in flavor. When cooked properly, roasted chicken is juicy and full of flavor.

One of the best things about roasted chicken is that it’s so versatile. You can serve it with a variety of side dishes, or use it as the main ingredient in a healthy soup or salad.

This healthy Christmas roasted chicken recipe is the perfect addition to your holiday meal. It’s packed with flavor and is sure to be a hit with your guests. So ditch the traditional turkey this year and give this recipe a try. Your family and friends will thank you for it.

Types Of Christmas Roasted Chicken Recipe

There are many different types of Christmas roasted chicken recipes. Some are traditional, while others are more modern. Here are a few popular recipes:

1. Traditional Roasted Chicken: This type of roasted chicken is usually made with a whole chicken. It is rubbed with spices and then roasted in the oven.

2. Lemon Roasted Chicken: This recipe uses a lemon to flavor the chicken. The lemon is also used to baste the chicken as it cooks.

3. Herb Roasted Chicken: This recipe uses a variety of herbs to flavor the chicken. These can be fresh or dried herbs.

4. Garlic Roasted Chicken: This recipe uses garlic to flavor the chicken. The garlic is also used to baste the chicken as it cooks.

5. Spicy Roasted Chicken: This recipe uses a variety of spices to flavor the chicken. These can be fresh or dried spices.

Step By Step Christmas Roasted Chicken Recipe

Are you looking for an easy, delicious roasted chicken recipe for your Christmas dinner? Look no further! This Step By Step Christmas Roasted Chicken Recipe will have your chicken perfectly cooked every time.


1 whole chicken

1 tablespoon olive oil

1 teaspoon salt

1/2 teaspoon black pepper

1/2 teaspoon paprika

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/4 teaspoon dried thyme

1/4 teaspoon dried oregano

1/4 teaspoon dried rosemary

1/4 teaspoon dried parsley

1 lemon, quartered


Step 1: reheat your oven to 350 degrees F. Then, take your chicken out of the fridge and let it come to room temperature. This will help ensure that your chicken cooks evenly.

Step 2: Prepare your chicken for roasting. Season the inside of the chicken with salt and pepper. Then, stuff the cavity of the chicken with your choice of stuffing. Some popular stuffing choices for roasted chicken are traditional bread stuffing, rice stuffing, or vegetable stuffing.

Step 3: Once your chicken is prepared, it’s time to start roasting! Place the chicken in a roasting pan, breast side up. Then, roast the chicken in the preheated oven for about 1 hour and 15 minutes, or until the chicken is cooked through.

Step 4: To check if your chicken is cooked through, insert a meat thermometer into the thickest part of the chicken breast. The chicken is fully cooked when the internal temperature reaches 165 degrees F.

Step 5: Once the chicken is fully cooked, remove it from the oven and let it rest for about 10 minutes before carving. This will help the chicken retain its juices.

Now, it’s time to enjoy your delicious roasted chicken. Serve it with your choice of sides and enjoy.

Share this post on